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Taiwanese Braised Pork

Taiwanese Braised Pork

$14.90 AUD
$14.90 AUD
Sale Sold out

Just the main dish, all you need to do is add rice. Pork belly & mince slow braised in a soy, rice wine, garlic & five spice broth with shiitake mushroom, and fried shallots.

Total Weight 500g

Ingredients

Pork (pork belly & mince, rice wine, soy, garlic, shallots, shiitake mushroom, five spice, white pepper).

Instructions

Storage

  • Keep meals at or below 5c at all times
  • Meals have a 5 day shelf life, but can be frozen if you wish
  • Do not refreeze a meal once it has been defrosted

Heating

Fresh - Peel a corner of the film back and microwave on high for 2.5 minutes, be careful of the steam when peeling the film off once hot. If meal is not completely hot return for a further 1 minute.

Frozen - Peel a corner of the film back and microwave on high for 3 minutes. Peel film back and stir contents to spread the heat. Place back in the microwave on high for a further 2.5 minutes. Be careful of steam as it may burn.

Allergens

Soy

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