Bulgogi Beef
Bulgogi Beef
A Korean staple, our beef bulgogi is made the traditional way marinated in apple, rice wine, soy, ginger, garlic & pepper. Wok tossed with onions, spring onion & sesame.
Total Weight 500g
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Ingredients
Ingredients
Beef, Apple, Ginger, Garlic, Soy Sauce, Rice Wine, Brown Sugar, Black Pepper, Green Onion, White Onion, Sesame Oil, Sesame Seeds, Salt, MSG
Instructions
Instructions
Storage
- Keep meals at or below 5c at all times
- Meals have a 5 day shelf life, but can be frozen if you wish
- Do not refreeze a meal once it has been defrosted
Heating
Fresh - Peel a corner of the film back and microwave on high for 2.5 minutes, be careful of the steam when peeling the film off once hot. If meal is not completely hot return for a further 1 minute.
Frozen - Peel a corner of the film back and microwave on high for 3 minutes. Peel film back and stir contents to spread the heat. Place back in the microwave on high for a further 2.5 minutes. Be careful of steam as it may burn.
Allergens
Allergens
Soy, Sesame
